“酿造酒”在英语中可以翻译为 "brewed liquor" 或 "fermented liquor"。具体语境中,也可根据酒的类型使用更精确的表达:
1. Fermented beverage
泛指通过发酵工艺制成的酒类(如葡萄酒、啤酒、黄酒等),与蒸馏酒(distilled liquor)相对。
2. Brewed drink
通常指啤酒等谷物发酵酒(如 beer),但有时也泛指酿造酒。
例句:
Wine is a typical fermented beverage.
The history of brewed liquor is longer than that of distilled liquor.
如果需要强调具体工艺,可直接用 "fermentation"(发酵)或 "brewing"(酿造)描述。