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喝剩的白酒有什么用途和功效呢英语

Here are some practical uses and benefits of leftover baijiu (Chinese liquor) in English:

1. Culinary Uses

  • Marinate Meat: Tenderize and remove odors from meat or seafood by soaking in baijiu before cooking.
  • Enhance Flavors: Add a ***all amount to stir-fries, sauces, or soups for extra aroma.
  • Preserve Food: Soak fruits (e.g., lychee, longan) in baijiu to extend their shelf life.
  • 2. Household Cleaning

  • Disinfect Surfaces: Use as a natural disinfectant for countertops or cutting boards (due to its high alcohol content).
  • Remove Stains: Dab on ink, grease, or adhesive residues to break them down.
  • Clean Glass: Mix with water to wipe windows or mirrors for a streak-free shine.
  • 3. Health & First Aid

  • Relieve Pain: Apply diluted baijiu to sore muscles or joints (avoid open wounds).
  • Antiseptic: Disinfect minor cuts or insect bites (use sparingly and dilute if needed).
  • Foot Soak: Add to warm water to soothe tired feet and reduce odor.
  • 4. Gardening & Pest Control

  • Repel Insects: Spray diluted baijiu around plants to deter pests like aphids.
  • Revive Wilted Flowers: Add a few drops to vase water to prolong flower freshness.
  • 5. DIY Solutions

  • Hand Sanitizer: Mix with aloe vera gel (if other disinfectants are unavailable).
  • Deodorize: Eliminate fridge or shoe odors by placing a ***all bowl of baijiu inside.
  • 6. Miscellaneous

  • Melt Ice: Pour on icy walkways to lower the freezing point and melt ice.
  • Fire Starter: Use as a flammable liquid for camping or bonfires.
  • Precautions:

  • Avoid direct application to sensitive skin; always dilute for topical use.
  • Do not consume expired or contaminated baijiu.
  • Use moderation to prevent waste or overuse.
  • Leftover baijiu can be repurposed creatively, reducing waste while serving practical needs! uD83CuDF76✨

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